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Gunung Agung Merah Tapioka Flour is made from starch which is extracted from cassava tubers. Tapioca flour is very suitable for the use of crackers, pempek, tekwan, meatballs, dumplings, Chinese henna, zalacca seeds compote, and various kinds of traditional pastry cakes and other market snacks.Material: Cassava
White color
Gross Weight: 500 GramFor more information contact 0895 1449 9083
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